Commercial Area

The Structure
The Santa Margherita Terra e Sole Cooperative performs the stages of sorting and packaging in a modern 3800-square-metre plant equipped with electronically controlled machinery for the processing of fruit and vegetables. Sorting is by size and colour under the careful supervision of highly qualified personnel. Packaging on automated lines and the subsequent palletizing prepare the produce for shipment in a very short time.
At present the Santa Margherita Terra e Sole Cooperative has 180 members who produce tomatoes on some 80 hectares of greenhouses located prevalently in the area of Santa Margherita di Pula, on Sardinia’s southern coast. Another 500 hectares located in different parts of the island are used for the growing of artichokes.